THE CHOCOLATE TART is a delicious dessert consisting of a crisp pastry crust filled with rich, smooth chocolate ganache. The result is a decadent and indulgent treat loved by chocolate enthusiasts.
For 8 people
Difficulty: Beginner
Preparation: 20mins
Baking time: 15mins
Rest time: 4hrs
THE CHOCOLATE TART
In your kit, you will find:
- Icing sugar
- Flour
- Premium Dutch cocoa powder
- Premium Belgian dark chocolate
- Coconut milk
- Decorative gold leaf flakes
- Baking paper
- Non-stick carbon steel tart pan with removable bottom
- Illustrated step-by-step recipe
Food:
- 1 egg
- 100g of butter
- A little bit of flour
Vegan option: 100g of vegan butter + A little bit of flour
Utensils:
- 2 medium bowls
- A big spatula or a food processor
- A rolling pin
- A saucepan
- Plastic wrap