The ALMOND & PEAR TART is a classical French pastry. It is made with a sweet tart crust and filled with poached pears and almond cream. It is easy to make and a perfect dessert!
For 8 people
Difficulty: Beginner
Preparation: 25mins
Baking time: 30mins
Rest time: 60mins
ALMOND & PEAR TART
SKU: 0004
$44.99 Regular Price
$34.99Sale Price
In your kit, you will find:
- Vanilla sugar
- Icing sugar
- Flour (x2)
- Almond meal
- Sliced almonds
- Pear quarters
- Baking paper
- Non-stick carbon steel tart pan with removable bottom
- Illustrated step-by-step recipe
Food:
- 2 eggs
- 175g of butter
- A little bit of flour
Utensils:
- 2 medium bowls
- A big spatula or a food processor
- A rolling pin
- Plastic wrap
- Can opener